Five boards · Twenty-eight items
Everything is coconut first.
No syrups, no concentrates, no powdered bases. Prices are in dirhams and include VAT. If something is not on the board tonight, it is because we ran out of it — which happens most weekends.
Coconut Milkshakes
Whole young coconut — flesh scooped, water and milk blended with ice until it turns silk. Nothing from a carton, nothing from a powder.
Original Coconut Milkshake
Coconut flesh, coconut milk, ice. The whole idea in one cup.
33AEDSaffron Coconut Milkshake
Iranian saffron bloomed in warm coconut milk, then blended cold into the base.
39AEDMango Coconut Milkshake
Ripe Alphonso folded through the base until it goes sunset-orange.
36AEDPistachio Coconut Milkshake
Ground pistachio through the coconut base. Thick enough to need the wide straw.
41AEDKAIA Golden Shake
SignatureSaffron, pistachio cream and coconut flesh in one glass. The house shake.
43AED
Coconut Coffee
A medium-dark house blend — Ethiopian for the fruit, Brazilian for the body — pulled short and finished with coconut instead of dairy.
Coconut Latte
Two shots, steamed coconut milk, nothing else in the cup.
33AEDCoconut Cappuccino
Steamed coconut milk with a proper barista pour.
32AEDSaffron Coconut Coffee
Iranian saffron bloomed in warm coconut milk, poured over a double shot.
37AEDCoconut Spanish Latte
Condensed coconut milk stirred through espresso. Sweet, thick, dangerous.
36AEDCoconut Cold Brew
Eighteen hours steeped, cut with coconut water, topped with cream.
34AEDKAIA Signature Coffee
SignatureSaffron, a double shot and coconut cream over coconut-water ice. The one people come back for.
41AED
Coconut Drinks & Yogurt
The coconut with as little done to it as possible — opened on the counter, poured cold, or set overnight into yogurt.
Fresh Coconut Water
Poured cold from a young coconut opened in front of you.
25AEDFresh Coconut in the Shell
SignatureThe whole coconut, cracked and handed over. Bamboo straw, no lid, no plastic.
29AEDFresh Coconut Milk
Flesh pressed each morning. Thicker than anything that comes in a carton.
27AEDSaffron Coconut Milk
Warm or over ice, with the saffron threads left in the glass.
32AEDCoconut Matcha
Uji matcha whisked thin over cold coconut milk and a pinch of salt.
35AEDCoconut Yogurt Smoothie
House coconut yogurt blended with coconut milk and ice. Tart, not sweet.
36AEDSaffron Coconut Yogurt
The same yogurt gone gold, with pistachio dust across the top.
39AED
Desserts
Small-batch, kept cold, gone by evening. Everything here is built on the same coconut base as the drinks.
Coconut Cookies — 3 Pieces
Chewy in the middle, toasted flakes at the edge. Three to a bag.
28AEDCoconut Yogurt Cup
Set thick, layered with coconut granola and palm sugar syrup.
30AEDCoconut Cheesecake
Toasted coconut biscuit base, cream cheese lightened with coconut. Full slice.
35AEDSaffron Coconut Cheesecake
SignatureThe same slice with saffron through the cream and a thread laid on top.
39AEDCoconut Soft Serve
Churned from coconut milk, dusted with toasted flakes.
27AEDCoconut Tiramisu
Cold brew-soaked sponge under coconut mascarpone and bitter cocoa.
33AED
Add-ons
Added to any drink on the board at the window. Ask before we start the pour and it goes in properly.
Extra espresso shot
A third shot in anything off the coffee board.
5AEDSaffron
A pinch, bloomed in warm coconut milk first.
5AEDCoconut cream
Whipped thick and spooned over the top.
4AEDPistachio cream
Ground pistachio folded through coconut cream.
6AED
Allergens & swaps
Everything here is dairy-free by default. The cheesecakes and the tiramisu are the exceptions — ask and we will point you at the soft serve instead.